Food Grade Xanthan Gum

Xanthan gum is a versatile microbial exopolysaccharide produced by fermentation of carbohydrates (such as corn starch) by Xanthomonas campestris. 

It exhibits unique rheological properties, excellent water solubility, thermal and acid-base stability, and excellent compatibility with various salts. 

As a thickener, suspending agent, emulsifier, and stabilizer, it is widely used in over 20 industries, including food, oil drilling, and pharmaceuticals.

Xanthan gum is a light yellow to white, flowable powder with a slight odor. 

It is readily soluble in both cold and hot water, has a neutral solution, is freeze-thaw-resistant, and is insoluble in ethanol. 

It disperses and emulsifies in water to form a stable, hydrophilic, viscous colloid.

We are a factory with more than 30 years of experience in sodium hydroxide,zinc carbonate,titanium dioxide and so on.

All the products are produced by ourselves.

We are also the agency processing factory for many brands.

We can also provide products of other brands.

We can offer you the most favorable price.

And all of our products comply with international standards. We can provide you with TDS and MSDS.

Our inventory is sufficient and we can arrange for shipment immediately upon receiving the payment.

We offer excellent after-sales service. If you encounter any problems during your use, please feel free to contact us at any time.

We can also offer customized services according to your specific needs.

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Xanthan Gum Powder High Quality Industrial Grade Xanthan Gum Food Grade.

Hihg Quality of Xanthan Gum Food Grade 80 Mesh 200 Mesh.

Due to its unique properties, xanthan gum has extremely wide applications in more than a dozen fields such as 

food, petroleum, medicine, and daily chemical products.

Its high degree of commercialization and wide range of applications are far beyond the reach of any other microbial polysaccharide.

1. Food: Many foods are added with xanthan gum as a stabilizer, emulsifier, suspending agent, thickener and processing aid.
Xanthan gum can control the rheology, structure, flavor and appearance of the product, and its pseudoplasticity can ensure a good taste.
Therefore, it is widely used in salad dressings, bread, dairy products, frozen foods, beverages, condiments, brewing, candy, cakes, soups and canned foods.
In recent years, people in more developed countries often worry that the calorific value of food is too high and
makes them fat. Xanthan gum can dispel people's concerns because it cannot be directly degraded by the human body.
In addition, according to a report from Japan in 1985, xanthan gum was the most effective anticancer agent among eleven food additives tested comparatively.

2. Daily chemical industry: xanthan gum molecules contain a large number of hydrophilic groups,
which is a good surfactant and has antioxidant and anti-aging effects.
Therefore, almost all high-end cosmetics use xanthan gum as their main functional ingredient.
In addition, xanthan gum can also be used as a component of toothpaste to thicken and shape, and reduce tooth surface wear.

3. Medical: xanthan gum is a functional component of microcapsule drug capsules that are currently in great demand internationally,
and plays an important role in controlling drug sustained release;
due to its strong hydrophilicity and water retention, it also has many specific medical applications,
such as forming a dense water film to avoid skin infection; alleviating thirst after radiotherapy, etc.
In addition, Li Xin and Xu Lei wrote that xanthan gum itself has a significant enhancing effect on the humoral immune function of mice.

4. Application in industry and agriculture: In the petroleum industry, due to its strong pseudoplasticity, a low concentration of xanthan gum (0.5%) aqueous solution
can maintain the viscosity of the drilling fluid and control its rheological properties.
Therefore, the viscosity is extremely low at the high-speed rotating drill bit, saving power;
while the relatively static drilling part maintains high viscosity, thereby preventing the well wall from collapsing.
And because of its excellent salt resistance and heat resistance, it is widely used in drilling in special environments such as the ocean and high-salt layer areas,
and can be used as an oil recovery and displacement agent to reduce dead oil areas and increase oil recovery rates.